This vegan tofu with cashews and rice recipe is flavorful and filling. The tofu is crispy and savory, with a nice crunch and nuttiness from the cashews. For a complete and satisfying meal, serve it over a bed of fluffy white rice. Made with Vegetable Oil, Cashews, Salt And Pepper, Ginger Powder, Garlic Powder, Soy Sauce, Tofu. #tofu, #garlic powder, #ginger powder, #salt and pepper, #soy sauce
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